Shrimp, coconut and pineapple curry
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11 ratings
Preparation : 20 min
Cooking : 22 min
Total time : 42 min Rest : 0 min
4 people
1 onion
3 garlic cloves
250 g of zucchinis
25 g of olive oil
1 kg of shrimps
3 tbsp of soy sauce
1 tbsp of curry powder
2 cm of ginger
250 g of coconut milk
5 slices of pineapple
50 ml of pineapple juice
1 tbsp of cornstarch
1 pinch of salt
1 pinch of pepper
Associated products
RECIPE STEPS
1Put onion and garlic in the bowl and run the program.
- 1 onion
- 3 garlic cloves
Expert |
00:06 / 15 / __°C
2Fold in and add the zucchinis.
Run the program.
- 250 g of zucchinis
Expert |
00:05 / 12 / __°C
3Fold in. Add the oil and run the program by removing the cap.
- 25 g of olive oil
Expert |
12:00 / 1A / 120°C
4Add the shrimp, soy, curry and ginger then run the program.
- 1 kg of shrimps
- 3 tbsp of soy sauce
- 1 tbsp of curry powder
- 2 cm of ginger
Expert |
05:00 / 1A / 120°C
5Add the coconut milk, pineapple pieces, 50 gr of pineapple syrup, the cornstarch, salt, pepper and run the program.
- 250 g of coconut milk
- 5 slices of pineapple
- 50 ml of pineapple juice
- 1 tbsp of cornstarch
- 1 pinch of salt
- 1 pinch of pepper
Expert |
04:00 / 1A / 120°C
6Place in a dish and garnish with a little parsley
Serve accompanied by rice.
Recipes submitted by consumers are not tested by Magimix.
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