Red fruit coulis
★
★
★
★
★
2 ratings
Preparation : 10 min
Cooking : 10 min
Total time : 20 min Rest : 0 min
4 people
250 g of frozen red fruits
30 g of sugar
1 tbsp of lemon juice
Associated products
Chef's tip
Perfect on vanilla, yogurt, or pistachio ice cream. This coulis will keep for 3 to 4 days in the refrigerator in an airtight jar. You can also freeze it in small portions!
RECIPE STEPS
1In a saucepan, put the red fruits, sugar, and lemon juice.
- 250 g of frozen red fruits
- 30 g of sugar
- 1 tbsp of lemon juice
2Heat over medium heat for 5 to 10 minutes, stirring regularly. The fruits should soften slightly and the sugar dissolve.
3Finely blend using the Micro mini-chopper or Magimix blender.
4Strain through a sieve if you want a very smooth coulis (optional, especially for raspberries and redcurrants).
5Let it cool or chill before topping your ice cream.
You might be interested in...
THE MAGIMIX APP
Over 900 FREE recipes for all your Magimix products.
Nutritious, healthy & delicious recipes to suit all lifestyles.
Download the app now from the App Store or Google Play.
