Raspberry coulis
Preparation : 15 min
Cooking : 0 min
Total time : 15 min Rest : 0 minAccessories :
Equipment
Extra Press
6 people
300 g raspberries
0.5 lemon
3 tbsp icing sugar
Associated products
RECIPE STEPS
1Quickly wash the raspberries and process them using the Extra Press.
- 300 g raspberries
2Add a drizzle of lemon juice and the icing sugar to the coulis. Mix.
- 0.5 lemon
- 3 tbsp icing sugar
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