
Mascarpone cake
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7 ratings




8 people
150 g of mascarpone
150 g of plain flour
150 g of sugar
2 eggs
1 sachet of baking powder
1 sachet of vanilla sugar
50 ml of canola oil
Associated products
RECIPE STEPS
1Preheat the oven to 180 °C.
2Place all the ingredients in the metal bowl and run the program.
Fold in half-time if needed.
- 150 g of mascarpone
- 150 g of plain flour
- 150 g of sugar
- 2 eggs
- 1 sachet of baking powder
- 1 sachet of vanilla sugar
- 50 ml of canola oil

Expert |
05:00 / 8 / 30°C
3Pour the batter into a cake pan or a loaf pan and bake for about 35 minutes.
4Let cool before unmolding and tasting.
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