Christmas cupcakes
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1 rating
Preparation : 40 min
Cooking : 1 h 
Total time : 13 h 40 Rest : 12 h Accessories :
9 pieces
3 eggs
160 g of brown sugar or molasses sugar
150 g of plain flour
1 sachet of baking powder
150 g of soft butter
30 g of cocoa
200 g of icing sugar
100 g of butter
1 tsp of natural vanilla flavor
1 tbsp of chocolate and hazelnut spread (Nutella®)
Associated products
RECIPE STEPS
1In the metal bowl, put the eggs and the brown sugar.
- 3 eggs
- 160 g of brown sugar or molasses sugar
2Run the program.
Expert |
00:30 / 13 / __°C
3Add the flour, baking powder, cocoa and butter.
Run the program.
- 100 g of butter
- 150 g of plain flour
- 1 sachet of baking powder
- 30 g of cocoa
Pastry/Cake |
01:30 / 12 /
4Fill the muffin tins.
5Bake at 180 °C for 20 minutes.
6Vigorously mix the soft butter, powdered sugar, vanilla flavoring, and Nutella.
- 200 g of icing sugar
- 1 tsp of natural vanilla flavor
- 1 tbsp of chocolate and hazelnut spread (Nutella®)
- 150 g of soft butter
7Put the mixture in a piping bag and decorate the muffins once cooled.
8Decorate with pieces of candy cane if desired.
Recipes submitted by consumers are not tested by Magimix.
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