
Chocolate Pecan Cookies
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8 ratings




20 pieces
160 g of salted butter
40 g of brown sugar
40 g of sugar
1 sachet of vanilla sugar (20 g)
2 eggs
350 g of plain flour
1 sachet of baking powder
2 tsp of honey
160 g of dark chocolate
80 g of pecan nuts
Associated products
RECIPE STEPS
1Preheat the oven to 200 °C.
2In the metal bowl, place the butter then the sugars.
Run the program.
- 160 g of salted butter
- 40 g of brown sugar
- 40 g of sugar
- 1 sachet of vanilla sugar (20 g)

Expert |
02:00 / 5 / __°C
3Add the eggs then run the program.
- 2 eggs

Expert |
01:00 / 5 / __°C
4Add the honey, flour and baking powder then run the program.
- 350 g of plain flour
- 1 sachet of baking powder
- 2 tsp of honey

Bread/Brioche |
02:00 / 5 /
5Incorporate the chocolate chips and roughly crushed pecan nuts then restart the program.
- 160 g of dark chocolate
- 80 g of pecan nuts

Expert |
01:00 / 2A / __°C
6Form balls of dough and arrange on a baking sheet.
7Cook for 10 minutes.
Let it cool.
Recipes submitted by consumers are not tested by Magimix.
1 comment
loved this. easy and makes plenty of cookies. I would recommend softening the butter a lot especially in the winter.