Waffles

Waffles

Recipe by: kat35
80 ratings
Preparation : 10 min
Cooking : 3 min
Total time : 43 min
Rest : 30 min
Accessories :
15 pieces

150 ml of milk

150 ml of water

250 g of plain flour

4 eggs

70 g of butter

1 sachet of baking powder (11 g)

50 g of sugar

20 g of vanilla sugar

1 tbsp of canola oil

0.5 tsp of salt

2 tbsp of rum or vanilla (optional)

Associated products

RECIPE STEPS
1Place all the ingredients in the metal bowl, starting with the liquids, and run the program.
  • 150 ml of milk
  • 150 ml of water
  • 250 g of plain flour
  • 4 eggs
  • 70 g of butter
  • 1 sachet of baking powder (11 g)
  • 50 g of sugar
  • 20 g of vanilla sugar
  • 0.5 tsp of salt
  • 2 tbsp of rum or vanilla (optional)
Pastry/Cake | 01:30 / 12 /
2The dough should be liquid and smooth, otherwise add a little water.
3Let stand for 30 minutes.
4Pour some batter into the previously oiled molds of the waffle iron and cook for about 3 minutes, turning the waffle iron halfway through cooking.
  • 1 tbsp of canola oil