Mackerel dip

Name: Mackerel dip
Prep time: 5 min
Total time: 5 min
Yield: 4 people
Ingredients: 10 chives; 1 pepper; 3 organic grapefruit (optional); 1 shallot; 1 chilli pepper; 200 tinned mackerel fillets; 200 fresh creamy cheese (such as Philadelphia®)

Recipe by: Magimix

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Preparation : 5 min

Cooking : 0 min

Total time : 5 min

Rest : 0 min

Accessories :

4 people

10 sprigs chives

1 pinch pepper

3 zest organic grapefruit (optional)

1 shallot

1 pinch chilli pepper

200 g tinned mackerel fillets

200 g fresh creamy cheese (such as Philadelphia®)

Associated products

COOK EXPERT

Chef's tip

Vary the recipe using fish such as tinned sardines, tuna or smoked salmon, instead of the mackerel.

RECIPE STEPS

1Fit the food processing bowl along with the mini bowl and mini blade. Chop the chives and zest the grapefruit.

10 sprigs chives
3 zest organic grapefruit (optional)

2Peel and halve the shallot. Chop in the mini bowl by running the program for about 10 seconds.

1 shallot

Robot

3Drain the mackerel; place it in the mini bowl and add the remaining dip ingredients. Pulse for about 10 seconds to obtain a smooth, spreadable mixture.