
Green Soup
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9 ratings




2 bowls
50 g of spinach
100 g of broccoli
100 g of petits pois
2 onions
3 garlic cloves
1 courgette
1 handful of parsley
500 ml of vegetable stock
Associated products
RECIPE STEPS
1Put all the dry ingredients into the metal bowl. Run EXPERT 30 second/speed12/0°C.
- 50 g of spinach
- 100 g of broccoli
- 100 g of petits pois
- 2 onions
- 3 garlic cloves
- 1 courgette
- 1 handful of parsley

Expert |
00:30 / 12 / __°C
2Now run CREAMED SOUP.

Cream soup |
30:00 / Auto / 110°C
3After 5 minutes add the stock.
- 500 ml of vegetable stock
4Top with more parsley.
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