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Strawberry wine sauce

Strawberry wine sauce

Preparation : 5 min Resting : 1 hr
Cooking : 10 min Equipment : Juice extractor & SmoothieMix kit
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Serves 500 ml :
200 g strawberries
4 tbs honey
500 ml Côtes-du-Rhône wine*
1 lemon
90 g sugar
1Wash and remove the zest from the lemon. Bring the wine, lemon zest and sugar to the boil. Cook over high heat until the liquid is reduced by half then leave to cool for approx. 1 hour.
2Wash and hull the strawberries then process them using the Smoothiemix. Mix the strawberry coulis with honey and the reduced liquid.
Chef’s tip

* Alcohol abuse is bad for your health, consume in moderation.


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