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Melon, strawberry and raspberry ice lollies

Melon, strawberry and raspberry ice lollies

Preparation : 10 min Resting : 24 hr
Cooking : - Equipment : Juice extractor & SmoothieMix kit
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Serves 4 ice lollies :
1 melon
250 g raspberries
250 g strawberries
sugar cane syrup (optional) 
1Cut the melon into pieces and remove the skin to fit inside the feed tube.
2Gently wash the red fruit and hull the strawberries.
3Process all the fruit using the Smoothiemix and add some sugar cane syrup if you find the mixture too sour.
4Pour the mixture into the ice lolly moulds and put them in the freezer for 24 hours.

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