Cuisine Système 5200 XL - The ultimate workhorse. If you entertain a lot, batch bake or cook for your deep freeze,
this model gives you all the flexibility you need.
MULTIFUNCTION
3 BOWLS IN 1
COMMERCIAL-GRADE
MOTOR
MOTOR
STORAGE BOX
STANDARD ACCESSORIES
EXTRA LARGE FEED TUBE
enables the slicing and shredding of whole or large pieces of fruit & vegetables.
MINI BOWL / MINI BLADE
ideal for chopping: herbs, onions; baby food, small quantities, and salad dressings.
MAIN BOWL
for mincing, mixing, chopping, kneading, grating, slicing, whipping,...
BLENDERMIX
a finer and improved blend for velouté soups, smoothies, pancake and waffle batters.
EGG WHISK
whisking egg whites and creams for desserts (mousse, meringue...).
SLICING DISCS
2 mm and 4 mm: fine or thick slicing. Stainless steel Sabatier disc.
SPATULA
for easy cleaning.
TRIPLE PUSHER
perfect for mayonnaise and salad dressings.
MIDI BOWL
ideal for slicing and grating all types of preparation (fruits, vegetables, cheese, salami).
KNIFE BLADE
for chopping, crushing, blending, mixing... Stainless steel Sabatier knife blade.
DOUGH BLADE
for heavy pasta dough, bread dough, brioche and pastry.
CITRUS PRESS
2 cones provided for smaller fruits and larger fruits: lemons, limes, grapefruit...
GRATING DISCS
2 mm and 4 mm: fine or thick grating. Stainless steel Sabatier disc.
INSTRUCTION & RECIPE BOOK
instructions for use combined with 100 exciting ideas from starters to desserts.
OPTIONAL ACCESSORIES
SPIRAL EXPERT
transform your fruits and vegetables into Spaghetti,
Tagliatelle, Fusilli.
DICE & FRENCH-FRY KIT
for cutting a variety offruits and vegetables into cubes, batons, strips or French-fries.
6 mm SLICING DISC
thick slicing
JILIENNE DISC
for producing fine chips and small batons
JUICER KIT
for juices, thick, creamy jus or purée from most raw and cooked fruits & vegetables.
CREATIVE KIT
julienne, extra wide julienne & fluted discs. Storage box included.
6 mm GRATING DISC
thick grating
PARMESAN /RASPING DISC
for grating hard cheeses such as parmesan, or hard chocolate (black)
TECHNICAL DESCRIPTION
| MAIN BOWL | 16 cups. BPA-Free | ||
| MIDI BOWL | 12 cups. BPA-Free | ||
| MINI BOWL | 6 cups. BPA-Free | ||
| RECIPE BOOK | 100 ideas | ||
| CLEANING SPATULA | 1 | ||
| Processing capacities | |||
| BRIOCHE DOUGH | 2.4 lb | ||
| BREAD DOUGH | 2.9 lb | ||
| SHORTCRUST PASTRY | 3.8 lb | ||
| SOUP/JUICE | 2 qt | ||
| MEAT | 3.1 lb | ||
| CARROTS | 3.1 lb | ||
| EGG WHITES | 8 | ||
| MATERIAL | BPA-Free | ||
| POWER | 1100 W | ||
| GUARANTEE | 3 years | ||
| MOTOR GUARANTEE | 30 years | ||
| DIMENSIONS | H17.6" x W8.3" x D10.3" | ||
| WEIGHT | 24.5 lb | ||
| Made in France | |||
